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A gourmet bbq to remember on Friday evening at the club with Ashley’s cooking proving very popular as usual! Something to suit everyone’s tastes with a choice of juicy brisket burgers, delicious slow cooked pulled pork, peri peri chicken and portobello mushrooms with German potato salad, kraut and slaw on the side. Amazing job by Ashley, many thanks to both Ashley and Lisa for all their hard work. Thanks also to Jane and Phil for looking after the bar for the evening, and to everyone who supported the event.